Our family has been baking since the 1970’s. Our Signature Apple Pie recipe comes from our cousin Trina, and won the Yankee Magazine Apple Pie Award.
Today we continue the tradition of making homemade crust fruit pies as well as our father John’s favorite Apple Blossom Cake, his brother Russell’s Carrot Cake, and our great grandmother’s Traditional Chocolate Cake with cream cheese frosting.
Award Winning Donuts & More
From homemade white and wheat bread to our Hermit cookies, oatmeal raisin, chocolate chip and maple pecan, you’re sure to leave with a thing or two.
Our Award Winning Cider Donuts (with or without sugar and cinnamon) remains the #1 best selling reason to find Allen Brothers Bakery!